RYOURISHOUNENKTARŌ

{ "id": "103368", "kanri": "K01-11938-00", "ikansaki": "Warehouse", "class": "Scripts", "media": [ "TV" ], "genre": [ "Drama" ], "title": "RYOURISHOUNENKTARŌ", "onair_count": "9", "onair_year": 1991, "onair_date": "1991/6/7", "seisaku_kyoku": "Kansai Television Co. Ltd.", "kyakuhon": "TASHIRO Junji", "arasuji": "Ryori Shonen K-Taro (Cooking Boy K-Taro)Keitaro Konoyama, nicknamed \"K-Taro,\" is a sixth-grade boy with an incredible ability: despite being an elementary school student, he possesses extraordinary culinary skills. While he spends his days taking on various cooking challenges, one day, he finds himself facing a culinary competition with Mariko Kamakura, the older sister of his classmate Naoko Kamakura, who are also interested in cooking.On the day of the competition, while heading to the designated venue, K-Taro is suddenly taken away by a mysterious group calling themselves Shichifukujin (Seven Lucky Gods), who come from an academy called Aji no Kyuden (the Palace of Taste). They present him a recipe written in French and give him the task of recreating a dish based on the recipe. K-Taro takes on the challenge and succeeds marvelously. This event is a turning point that brings him into the spotlight. Supported by his school friends, family, and those around him, K-Taro continues to serve a variety of dishes and to bring smiles to people he meets through his cooking. This culinary-themed drama was produced by NHK Osaka and aired from October to December 2001 as part of the children’s drama series Drama Ai no Uta (Drama: Poem of Love), which broadcast on the NHK Educational TV network from 1991 to 2005. The story is based on the book Ryori Shonen (A Cooking Boy), written by children’s author Hiroko Reijo and published by Kodansha starting in 1990, and the current subtitle was added when the pocketbook edition was released under the Aoitori Bunko imprint. Notably, an earlier version of the series was produced by Kansai TV in 1991 as part of the Hankyu Drama Series. The scriptwriting team of this NHK version included Yasuhiro Koshimizu, who later became the chief writer for the famous detective drama series Aibo (Tokyo Detective Duo).", "img": "K01-11938-00.jpg", "ndl_dc_flg": 0, "ready_status": "in Storage", "os_flg": 0, "title_str": "RYOURISHOUNENKTARŌ", "_version_": 1860710083133964300 }

{ "id": "103368", "kanri": "K01-11938-00", "ikansaki": "Warehouse", "class": "Scripts", "media": [ "TV" ], "genre": [ "Drama" ], "title": "RYOURISHOUNENKTARŌ", "onair_count": "9", "onair_year": 1991, "onair_date": "1991/6/7", "seisaku_kyoku": "Kansai Television Co. Ltd.", "kyakuhon": "TASHIRO Junji", "arasuji": "Ryori Shonen K-Taro (Cooking Boy K-Taro)Keitaro Konoyama, nicknamed \"K-Taro,\" is a sixth-grade boy with an incredible ability: despite being an elementary school student, he possesses extraordinary culinary skills. While he spends his days taking on various cooking challenges, one day, he finds himself facing a culinary competition with Mariko Kamakura, the older sister of his classmate Naoko Kamakura, who are also interested in cooking.On the day of the competition, while heading to the designated venue, K-Taro is suddenly taken away by a mysterious group calling themselves Shichifukujin (Seven Lucky Gods), who come from an academy called Aji no Kyuden (the Palace of Taste). They present him a recipe written in French and give him the task of recreating a dish based on the recipe. K-Taro takes on the challenge and succeeds marvelously. This event is a turning point that brings him into the spotlight. Supported by his school friends, family, and those around him, K-Taro continues to serve a variety of dishes and to bring smiles to people he meets through his cooking. This culinary-themed drama was produced by NHK Osaka and aired from October to December 2001 as part of the children’s drama series Drama Ai no Uta (Drama: Poem of Love), which broadcast on the NHK Educational TV network from 1991 to 2005. The story is based on the book Ryori Shonen (A Cooking Boy), written by children’s author Hiroko Reijo and published by Kodansha starting in 1990, and the current subtitle was added when the pocketbook edition was released under the Aoitori Bunko imprint. Notably, an earlier version of the series was produced by Kansai TV in 1991 as part of the Hankyu Drama Series. The scriptwriting team of this NHK version included Yasuhiro Koshimizu, who later became the chief writer for the famous detective drama series Aibo (Tokyo Detective Duo).", "img": "K01-11938-00.jpg", "ndl_dc_flg": 0, "ready_status": "in Storage", "os_flg": 0, "title_str": "RYOURISHOUNENKTARŌ", "_version_": 1860710083133964300 }